Consulting
Carry out an analysis of your project in its entirety (structure, country, market study, viability of the project, material, financial and human needs) and set up the structure (architectural plans)
Marketing
Develop an innovative concept and define strategic and operational marketing
Recruitment
Helping to recruit staff through the site: cv section and sharing our contacts with you
Training
Train and coach your staff in LP techniques
Communication
Develop your communication strategy around the concept and the brand in order to promote your establishment and increase your visibility and your turnover by benefiting from the prestigious image of a French starred chef (television, press, social networks, website…)
Magazine and media
– Interviews
– Articles
– Culinary challenges, recipes