Consulting

Carry out an analysis of your project in its entirety (structure, country, market study, viability of the project, material, financial and human needs) and set up the structure (architectural plans)

Marketing

Develop an innovative concept and define strategic and operational marketing

Recruitment

Helping to recruit staff through the site: cv section and sharing our contacts with you

Training

Train and coach your staff in LP techniques

Communication

Develop your communication strategy around the concept and the brand in order to promote your establishment and increase your visibility and your turnover by benefiting from the prestigious image of a French starred chef (television, press, social networks, website…)

Magazine and media

– Interviews
– Articles
– Culinary challenges, recipes